Head Chef & Sous Chef
MIRCH MASALA INDIAN RESTAURANT
CORK
Delhi Gate Ltd, T/A Mirch Masala Indian Restaurant, 31 Popes Quay, Cork, require two Chefs. 1. Head Chef. 2. Sous chef, for a busy restaurant. Both chefs require 5yrs., min experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable of producing high quality foods. Salary: Head chef: €32,000, Sous Chef: €30,000 pa, 39 hours p/w. CV to Debbie, debbie@delhigate.com.
1428 days ago